Sample Sunday menu

We have strict procedures when preparing allergen orders, but we cannot guarantee any of our dishes are 100% free of allergens. If you have any further questions, please ask to speak to the manager on duty.
Dishes marked with (v) suitable for vegetarians, with (vg) for vegans, with (df) are dairy-free, with (gf) are gluten-free and with (gfo) or (dfo) can be made gluten or dairy free on request. Please inform your server of any allergies before ordering.

12.00pm - 8.00pm

Bar Bites & Nibbles (£4.50 each or 3 for £12)

Marinated Nocellara olives (vg, df, gf)

Salt & Pepper Squid with lime and sriracha mayo (df)

Peppers de padron, smoked paprika crumb (vg, df, gfo)

Pork Rillettes, pickles, croutons (gfo)

Sharing Boards

Selection of daily breads, black olive tapenade, red pepper feta dip, balsamic & olive oil (v, gfo, dfo)

£7.50

Honey baked Camembert studded with garlic & rosemary, toasted potato sourdough, red onion chutney (v, gfo)

£13.50
Starters

Soup of the day, warm bread (v, gfo)

£6.50

Venison terrine, plum chutney, toasted sourdough (gfo)

£8

Hot smoked mackerel pate, pickled shallots, seaweed powder, rye toast (gfo)

£8

Tomato & red onion tarte tartin (vg,df)

£7.50
Sunday Roast


All served with roast potatoes, braised red cabbage, carrot & swede mash, Chantenay carrots, seasonal greens & red wine gravy

Roast Sirloin of Beef, Yorkshire pudding (dfo, gfo)

£18

Slow Roasted Pork Belly with crackling (dfo, gf)

£16.50

Roast Breast of Castlemead Chicken (dfo, gf)

£17

Hare & Hounds Vegan Nut Roast (vg,df, gf)

£15

Sharing Roast for 2 or more
A platter of all 3 of our roast meats served with all the trimmings (dfo, gf)

£19 per person

Add
Extra Yorkshire pudding 60p
Honey & mustard glazed Pigs in Blankets £4 (df)
Cauliflower cheese £4 (v)

Burgers


We serve our burgers on a toasted brioche bun with gherkin, baby gem, tomato, red onion & skinny fries

100% plant-based burger, smoked gouda style cheese vegan house sauce (v, dfo)

£14

6oz Prime beef burger with Monterey Jack cheese (gfo, dfo)

£15


Add bacon - £1
Change to thick cut chips – 50p

Mains

Asparagus Risotto
Shaved Parmesan (v, gf)

£13

Beer Battered Haddock & Chips
Bashed peas, tartare sauce, lemon

£14.50
Sides

Green Beans, chilli & herb pangrattato (v)

£3.50

Mixed leaf salad (vg,gf,df)

£3.50

Rosemary salted roast new potatoes (vg, gf, df)

£3.50

Skinny fries (vg, gf, df)

£3.50

Hand cut chips (vg, gf, df)

£4

Extra bread (gfo)

£1